David's Dish: Blueberry Surprise
European Cookies for Every Occasion, by Krisztina Maksai, is a wonderful and challenging cookie cookbook. The photography is outstanding and the recipes are precise with limited ingredients. With patience and determination this book will bring you to another level of cookie baking. With some practice your cookies will be miniature masterpieces, reeking of elegance and panache!
I took on the Blueberry Surprise recipe. I love blueberries, as noted in an earlier entry, and chocolate is another favorite of mine, so Blueberry Surprise it was! The recipe was relatively easy, rolling the blueberries up into cookie dough was quite fun. I learned a great way to melt chocolate in a microwave oven from this recipe: just do it in ten-second increments, ten seconds then stir. In about 20 seconds I had creamy, melted chocolate to top the cookies off with.
The results of my effort were quite tasty, I must admit. My Blueberry Surprise cookies were a bit rough-hewn and a little bit of the surprise was exposed; however, they were yummy! So, check this book out and astound your family and friends with your cookie-baking skills.
Check out the book at Foster Library, or put it on hold—we will send it to you.
If there are any cookbooks in Foster Library’s collection that you would like me to try out, please leave the title on our Facebook page and I’ll get cooking!